Magione (PG) - "Renewal and respect for tradition." With this slogan, the new board of the Pro Loco di Magione presents the program of the XXXIV edition of the Week Magione, that will enliven the historical center of the town Aug. 10 to 18. As with previous editions cultural initiatives will alternate with moments of leisure, between good food and cheerful contention between districts that closes the Event with the traditional Palio of the yoke.
The event will open with a conference that will be held this year by the historian John Riganelli on "The Knights of Malta: 900 years of history, which also affected Magione."
Thanks to the collaboration with local associations, you can visit at the Municipal Library, the historical-documentary collection by Francesco Girolmoni and Gianfranco Zampetti "We ... Scolari all'Ospedaletto. From the Photographic Memories of Publius Bartoccioni Trento, City of Magione 1908 - 1976. " At the Tower of Lambardi continues the exhibition of the project Magi.Co - Magione general archive of the collective curated by Z.one Cultural Crossing; Marchesi in the course will be set up the space dedicated to literary prize win Aganoor Pompilj and the Festival of matches. At various points in the center installations "Art and Movement" and the exhibition "Nothing Personal" made in competition with Academy of Fine Arts in Perugia.
Particular attention was also paid to the music, with concerts in the square Mengoni and Hornbeam Square, where they will play the guys in the local music school Doremilla of Magione and the prestigious Jazz Trio.
Return also the traditional "Wheel of Fortune", realized in collaboration with the Association Federcaccia hunting, the proceeds of which will be partially donated to charity. The association Waves, Junior Club and School for Parents take care of Magione evenings devoted to children with fun activities and entertainment. Even the greatest can have fun at the pub area "Arena of Gardens" with bands and orchestras selected. The market at night on Thursday is now a tradition that attracts audience of curious and alert researchers of rare and delicious, and at the same time, allows the rediscovery of the downtown streets. The kitchen remains attentive to the authentic flavors of our tradition and our territory, without sacrificing a clear review of the menu and in this sense is a must emphasize the collaboration that the Magione Week established with the Committee of Sant'Andrea Zzurla Monteggiana, providing for two consecutive nights and a tasty new gastronomic seafood Lake Trasimeno.
